Due to packaging, this 3-Bottle Collection cannot be ordered or shipped with additional bottle purchases. Applicable shipping charges and discounts will be adjusted on orders that include THE FUNK 3-pack plus other wines.

Multiple 3-packs allowed on a single order.

Our 2025 Viognier opens with expressive aromas of orange blossom, citrus, melon, honeysuckle, and delicate floral notes. On the palate, the wine shows layered texture that adds richness while remaining fresh and balanced. Bright citrus and white peach flavors carry through to a clean, crisp finish. For us, great Viognier is all about balance with expressive aromatics, beautiful texture, and a remarkable sense of freshness.

An elegant and distinctive expression of Grenache from The Rocks District. On the palate, the wine is light on its feet yet full of complexity, with fresh red fruit and savory flavors unfolding across the palate. Bright acidity keeps the wine lively and balanced, carrying through to a long, flavorful finish. 

95 Points - International Wine Report
93 Points - Vinous, Eric Guido

A compelling expression of Funk Estate Vineyard in The Rocks District, the 2023 Hunt & Gather opens with a deep ruby core and aromatics of black cherry, plum, and wild dark berries. Savory layers follow, like Kalamata olive, cured meat, tobacco leaf, and umami all framed by cedar, graphite, and subtle barrel spice. On the palate, this wine shows the vintage’s hallmark ripeness with restraint, plush dark fruit, espresso, dark chocolate and a firm, mineral spine. Velvety tannins provide structure, while lively acidity keeps the finish long, savory, and mouthwatering. Delicious alone or pair with charcuterie, grilled ribeye, braised short ribs, herb crusted elk loin, or a gourmet smash burger with aged cheddar.

60% Cabernet Sauvignon, 40% Syrah

95 Points – Paul Gregutt 
93 Points - International Wine Report
92 Points - Vinous, Eric Guido

What a treat! A small lot wine that we've bottled aged to perfection. The Waterstone Estate Syrah showcases the unique characteristics of this block of grapes grown on a fan trellis (the plants literally are shaped like a handheld fan) in the heart of The Rocks District. The wine is deeply colored in the glass, with heady aromas of marionberries, plum, cured meats, cracked peppercorn, and smoked sea salt. On the palate the wine is rich and concentrated. Flavors are savory with dark fruit, cocoa nibs, olive brine with hints of sweet herbs, and wet stone. The finely textured tannins are structured and firm, suggesting both immediate pleasure and aging potential. A classic Rocks District Syrah!

Our 2023 The Stones Speak Tempranillo is a captivating expression of the Rocks District. The nose opens with layers of blue and red fruit, along with a subtle creamy quality that adds richness and depth. Savory notes and spice emerge as the wine opens in the glass. On the palate, the wine is beautifully balanced, with soft, silky tannins framing the dark fruit flavors. The texture is supple and refined, carrying through to a long, satisfying finish with the savory Rocks District character. Enjoy!

Drink 2026-2036.

92 Points - Vinous, Eric Guido
 

This 2022 Tempranillo from The Rocks District is a refined expression of place. The wine opens with distinctive aromatics—ripe red fruit, plum, and cherry, layered with savory notes of prosciutto, smoked ham, and umami. A delicate floral lift of violet adds elegance, while a subtle undercurrent of leather, spice, and olive brine speaks to its unmistakable origin.

On the palate, bright fruit and earthy depth unfold with flavors of black cherry, plum, dried fig, and a touch of briny minerality. The wine’s silky mouthfeel, combined with a persistent finish of savory spice and lingering ripe fruit, leaves a lasting impression. Delightful by the glass or enjoy with pizza, lasagna, or grilled meats.

From the heart of The Rocks District, the 2022 vintage of the Stones Speak Estate Syrah captures the soul of this extraordinary terroir. Deeply hued with a dark purple core, it immediately hints at its concentration and intensity. The aromatics are both captivating and complex—blue fruit layered with savory notes of olive brine, cured meats, and cracked black pepper, framed by subtle undertones of red cherry and violet.

The palate is plush and savory, with smooth tannins and a long, lingering finish. Both powerful and graceful, this wine pairs well with grilled or roasted red meats, mushroom or truffle risotto, and Mediterranean-inspired dishes. Drink 2025-2039.

97 Points – Paul Gregutt 
95 Points – International Wine Report
95 Points – Owen Bargreen
94 Points – Vinous
92 Points – Jeb Dunnuck