2023 The Jack Sauvignon Blanc

The Jack Sauvignon Blanc is your best bet for a delicious, refreshing Washington State summer sipper. Sauvignon Blanc brings the rich citrus and melon while the Viognier rounds out the mouthfeel and lends a bit of an apricot and floral component. Excellent as an aperitif or goes well with halibut, scallops, salmon with fresh dill, goat cheese, herb driven Asian cuisine. Enjoy!

Blend: 84% Sauvignon Blanc, 16% Viognier

93 Points/Gold - Seattle Wine Awards
92 Points - Paul Gregutt
91 Points – Owen Bargreen