A barrel selection of the finest barrels from the vintage, this wine represents the exceptional quality of fruit grown in our Estate Vineyards in the Walla Walla Valley. The Reserve Cabernet Sauvignon presents itself in the glass with a deep, inky ruby hue, indicating its concentration and depth. The nose is inviting, offering an abundance of dark fruit aromas, including blackberry, black cherry, and ripe plum, layered with hints of cedar, vanilla, and baking spices. Subtle notes of graphite and tobacco leaf add complexity and intrigue. On the palate, this wine displays remarkable richness and structure, with velvety tannins providing a luxurious mouthfeel. Flavors of cassis, anise, dark chocolate, and espresso beans dominate, supported by nuances of toasted oak and cigar box. The finish is long and lingering, with echoes of dark fruit and savory spice lingering on the palate, leaving a memorable impression. Perfectly suited for cellaring or enjoying in its youth, it promises a rewarding wine experience. Enjoy! Drink 2024-2039.

94 Points – Paul Gregutt
91 Points – Wine & Spirits
 

Winter’s Hill Vineyard is located in the heart of the Dundee Hills in the Willamette Valley of Oregon’s famed Pinot Noir wine region. In glass it is a beautiful, bright ruby red color with striking clarity. The aromatic intensity immediately grabs your attention with deep, rich marionberry, cherry pie, and black raspberry, along with hints of vanilla, spice, and floral notes. The wine tastes just like it smells, simply delicious, with nice acidity and silky supple tannins. Enjoy!

Our Reserve Syrah is a New World-style cuvée from four distinct vineyard sites located in The Rocks District. The wine bursts with exotic, savory aromas of black cherry, tapenade, roasted morel mushrooms, smoked sea salt, peppered bacon, petrichor, and garrigue. On the palate, the wine is savory, with briny flavors of green olive, dark cherry, umami, and cocoa that continues to grow in complexity with an exceptionally long finish. Enjoy!

96 Points – Paul Gregutt
95 Points – Owen Bargreen
93 Points – Sean Sullivan, NW Wine Report
91 Points – Wine Enthusiast